Carne non carne – Meat not Meat | Giuseppe Scionti | TEDxLakeComo

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Giuseppe Scionti, Inventor, makes us realize how many different contributions to mitigating the climate crisis are there. Among them, feeding ourselves with “meat non meat” can contribute as an effective solution. Today we can create quality products that can help everyone overcome the understandable resistance of our cultural and dietary habits and sensitivities.

This talk was given at a TEDx event using the TED conference format but independently organized by a local community.

Learn more at http://ted.com/tedx
È un imprenditore tecnologico, inventore e ricercatore nei settori della bioingegneria e delle tecnologie alimentari. È il fondatore e CEO di Novameat, una startup nata nel 2018 a Barcellona che sviluppa e commercializza soluzioni proteiche alternative per nutrire la popolazione in crescita del pianeta. Nominato uno dei “Nove innovatori da tenere d’occhio nel 2019″ dallo Smithsonian Magazine, è autore di molteplici pubblicazioni su riviste internazionali di grande impatto. Nel 2018 e nel 2019 è definito dai mass media internazionali inventore del primo sostituto della carne a base vegetale stampato in 3D al mondo. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at https://www.ted.com/tedx

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